Spicy Pizza Portuguesa with Eggs, Ham & Olives
Portuguese-style pizza. A perfect way to introduce something new to the family.
Serving Size: 12 inch pizza
1 pre-made pizza dough
3 boiled eggs, peeled
7-8 green or black olives
½ white or yellow onion, thinly sliced
8 ounces shredded ham
4-5 cherry tomatoes, sliced in half
Fresh mozzarella, sliced
Chopped fresh oregano (optional)
Blake Hill’s Fresno & Thai Spicy Chili Jam
Instructions
1
Preheat oven to 450°F and hold at this temperature for 30 - 40 minutes. If a pizza stone is available, place on the middle rack and heat with the oven
2
Place cherry tomatoes on parchment paper-lined sheet tray, roast for 7 minutes then remove from oven and set aside
3
Stretch pizza dough to approximately 12” on a floured surface
4
Spread 3-4 Tbsp Blake Hill’s Fresno & Thai Chili Jam on your dough
5
Add ham, onion and olives, then slice hard boiled eggs into 3-4 slices and place around the pizza
6
Add cherry tomatoes, fresh mozzarella and finish with sprinkle of chopped fresh oregano (optional)
7
Bake pizza for 15-18 minutes on the middle rack, or stone, of your oven, then slice and Enjoy!
Suggested Jams
Sign up and save
Subscribe to get special offers, free giveaways, and once-in-a-lifetime deals.
